El Ultimo Dia

We ate breakfast at the apartment and took off for our morning coffee, tried Spanish churros this time with our cafés con leche…less sweet than in Mexico, but still plenty greasy and good.

After coffee, we went to the Thyssen-Bornemisza Museum across the street from the Prado. The collection of a certain baronness and what a collection! We were able to see rooms of impressionist paintings, Degas, Gauguin, Manet, Monet and also a Van Gogh sketch of a dutch woman, absolutely beautiful and a Goya sketch…so close up and detailed you feel like you could feel his pencil scratching the paper. We saw more Miro, Picasso, Dali (those Catalonian painters were so prolific…we’ve seen their stuff almost everywhere in Spain) Chagal, Warhol, Rothko…paintings that most of us would recognize because they’re iconic, which makes it kind of breath-taking to see the originals…A highlight for me, viewing Charing Crossing, one of those watery blue/white Claude Monet pieces. I sat and looked at it for a long time, knowing I might not see an original Monet for a while.

We forged on and went to a tapas bar this evening. We felt clueless at different points, but all of the wait staff were friendly and helped us order our food. We ate potatoes (not called “papas” like they are in Mexico…but “patatas”). We enjoyed the meat on skewers (bbqued while we waited), olives and bread. Though we frequently miss vegetables in the Spanish cuisine we’ve eaten, we keep plenty on stock in our refrigerator and for lunch today we ate at a vegetarian restaurant. This strategy usually makes up for the heavy protein intake our restaurant meals often provide.

Tomorrow, we wake early, eat breakfast and head to the airport. This trip has been absolutely wonderful. We’re excited to rejoin our families, but will remember this experience for many years to come. Thank you all for my 40th birthday gift (just in case I don’t get to thank you in person on the sooner side).

On Our Feet

Another day on our feet. In fact, we ran through Retiro Park this morning…4 miles or so…Retiro Park is the equivalent of Madrid’s Central Park, next to the Prado.

After our run, we applied ourselves to aggressive sight-seeing, stopping by the Palacio Real, the Cathedral near the palace and a church where Goya is buried, called Ermita de San Antonio de la Florida. Goya also painted the fresco on the ceiling…an enactment of San Antonio’s ministry of healing and preaching. We ate at Mingo’s near the Goya sight.

Mingo’s is famous for its roasted chicken and hard cider. We ate a chicken between us and shared a salad and a bottle of cider. The place was full of locals and we felt very savvy to have found the place. Oh yes, and the food, especially the chicken, was delicious. Mingo’s was written up in the Lonely Planet guide…right down to what you should order when you walk in the restaurant. We have abandoned the Rick Steve’s guide when it comes to food and taken up the Lonely Planet for all things culinary. This has helped us.

Case and point, I ate ice cream at another place from the guide…Giangrossi’s, with great coffees and homemade ice-cream (Sharon passed on the ice cream, but enjoyed her coffee). I ate three scoops of ice cream...flavors...Baileys, Vanilla and Cappuccino. Yummy! We haven't been majoring on sweets, so this was a great treat for me.

In the end, it felt like we ran and then walked all over town today, so despite our best intentions of doing a “tapas tour” tonight, we collapsed in the apartment, ate cucumbers, tomatoes, cheese, Wasa wheat crackers and shared stories from our past. This trip has been great for our friendship and tonight was one of those nights that brought us deeper. Not that we haven’t had our hard moments and conflict, but overall, what a blessing to be with Sharon, who is now saying evening prayers while I type out this entry.

The photo…one of the best parts of the day, was our breakfast. Sharon cooked up our 5 chorizo sausages in eggs. We bought the chorizo at our local butcher’s. They were so great, we bought 5 more tonight, so we can make those same eggs and eat them the morning after tomorrow. That marks the end of our trip. We’ll fix a large breakfast before our flight out of Madrid at noon on Sunday. We arrive home Sunday night. One more full day…not sure what we’ll do, but looking forward to the adventure.

Oh...worth mentioning to Alex...Sharon got her boots shined today. They look fabulous and to the rest of you all, the first droplets of rain fell on us this morning...a very negligible amount, but enough to remind us of the great weather we've had while traveling. We are so thankful.